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1995-09-27
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Newsgroups: rec.food.recipes
From: kisses@qedbbs.com (Emily L.)
Subject: Caramel Frosting
Message-ID: <euLiac3w165w@qedbbs.com>
Organization: The QED BBS, Lakewood CA
Date: Sun, 26 Sep 93 19:52:37 PDT
---------- Recipe via Meal-Master (tm) v7.07
Title: CARAMEL FROSTING
Categories: Cakes
Servings: 8
1/2 C Margarine or butter
1 C Packed brown sugar
1/4 C Milk
2 C Powdered sugar
Melt butter in 2 quart saucepan. Stir in brown sugar. Heat to boiling,
stirring constantly. Boil and stir over low heat 2 mintues. Stir in milk.
Heat to boiling, remove from heat. Cool to lukewarm. Gradually stir in
powdered sugar.
Place saucepan in bowl of cold water, beat until smooth and spreading
consistency.
kisses@qedbbs.com (Emily L.) or qed!kisses
The QED BBS -- (310)420-9327